The Last Stop of the Tour: The Fantastic Pub-Museum!

The Maclay Inn, at The Crook of Devon in Fife , Scotland is one of those fabulous pubs that have turned into a hobby, or maybe a hobby turned into a pub? Even if you went there every single day I think you would still find some new object each time. You could easily spend the afternoon just looking.

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The Grand Tour of Scotland Day Two

We began the day with a full breakfast which much to everyone else’s disappointment had no black pudding! Outrageous, and no beans! My veggie one had beans though ;) We all piled back into the car with more views of beautiful mountains and our designated driver revived we where ready to find Nessie!

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Our Time in Edinburgh

I realise I have been very absent over the last month or so. The reason is that I have been with most of the people that read this blog. The people I think about when writing. Not only did it seem silly writing without that but also I would end up writing about my family which I wasn’t really comfortable with.
Now we are still visiting family, my grandparents, but we are in a totally new place to us: Edinburgh.

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Portuguese Countryside: Bread Vans and Frango Assado

I grew up in the mountains between the Serra da Estrela (the tallest mountain in Continental Portugal at just a few metres under 2000 – they built two small towers on top to make up for it) and Coimbra the third biggest city.
It’s a beautiful remote area and although there is an ever growing community of foreigners it still has very strong ties to Portuguese tradition.
When we first turned up in early 2000s you hardly even saw a tv, god knows what they thought when we rocked up in a truck!

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Food of Portugal

Portugal has delicious food. So good, that when David’s dad suggested leaving Andorra for Portugal his mum’s first words were “The food is good”. Not only that but its reasonably priced, ah what am I talking about? Its cheap! Cheap as chips (not english expensive ones though! Maybe the phrase came from here because every plate comes with a massive amount of chips!).

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Leitão (suckling pig)

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